One of the topics I wish to discuss is the difference I perceive between following recipes and cooking. Do not misunderstand me, there is nothing wrong with using recipes; they are quite useful, and allow someone to attempt dishes they may never have been exposed to before. However, learning how to cook is about a lot more than simply following recipes.
Learning how to cook involves learning why you do certain steps in a recipe. Being told to fry the chopped onion for 3 to 4 minutes on medium heat is only really useful if you know what the end result is supposed to look like, and not all stovetop burners heat to the same temperature when set to medium.
My other major complaint with a recipe approach to cooking is the waste of ingredients that tends to occur. You’ll buy what you need, use part of it for the recipe, and suddenly you’re left with all these ingredients you don’t know what to do with. This is a cycle we want to avoid!
In my blog, I don’t just want to share recipes; I want to help people learn how to cook. Cooking can be a lot of fun, and a very satisfying experience.
And hey, as my dad put it to me back in high school, knowing how to whip up a tasty meal is never a bad thing when there’s a girl you’re trying to impress. And the opposite holds true too (and half opposite – girl impressing girl, or guy impressing guy).